desserts Apple cherry crisp

Apple cherry crisp


2 Apples, peeled and sliced

1 cup pitted fresh or frozen cherries

¾ cup rolled oats

½ tsp cinnamon

1/3 cup maple syrup

1 tsp cornstarch or arrowroot

¾ cup low fat granola

1/8 tsp vanilla

2/3 cup apple juice


Preheat oven to 350F degrees. Layer 9x9 baking pan with apples and cherries. Mix the remaining ingredients in a bowl and pour evenly over the fruit. Bake for 30-45 minutes or until fruit is soft and topping is crisp and golden.

Carbohydrate - Grain = 2 Fruit = 1